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Home » Recipes » Beverages » Smoothies » Keto Ginger Basil Avocado Smoothie

Keto Ginger Basil Avocado Smoothie

By Jennifer • Mar 25, 2021 • Leave a Comment

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The perfect low-carb smoothie that is delicious and loaded with healthy fats. A great energy boosting smoothie you can enjoy anytime that will keep you in ketosis.

Keto Ginger Basil Avocado Smoothie
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Keto Ginger & Basil Avocado Smoothie Recipe

What could make a classic keto avocado smoothie even better? Ginger and fresh basil of course! Sharp but balanced, filling and just barely sweet, this Ginger Basil Avocado Smoothie will fuel you with energy on the go any time of the day!

With just 5.1g of net carbs per glass and 15 grams of protein plus 24 grams of healthy fats to maintain your ketosis, you’ll be having this for breakfast, lunch or dinner and we can’t blame you…

Table of Contents
  • Other Keto Smoothies You'll Love:
  • Keto Ginger Basil Avocado Smoothie
  • 💬 Reviews
Ingredients for this ginger basil avocado smoothie

Use a ripe avocado for a creamier smoothie and remove the flesh with a spoon to make your life easier. Make sure the milk is ice-cold and add ice in your blender to get a slushy effect!

Easy keto ginger basil avocado smoothie recipe to stay in ketosis

Other Keto Smoothies You'll Love:

  • Creamy Cinnamon Smoothie
  • Chocolate Avocado Smoothie
  • Raspberry Cheesecake Smoothie
Keto Ginger Basil Avocado Smoothie

Keto Ginger Basil Avocado Smoothie

The perfect low-carb smoothie that is delicious and loaded with healthy fats. A great energy boosting smoothie you can enjoy anytime that will keep you in ketosis.
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Prep: 5 minutes minutes
Total: 5 minutes minutes
Servings: 1
Author: Jennifer

Ingredients 

  • ½ Avocado ripe
  • 1 scoop Low-Carb Vanilla Whey Protein Powder
  • ½ teaspoon Fresh Ginger grated
  • 1 tablespoon Fresh Basil chopped (plus extra to garnish)
  • 1 cup Almond Milk unsweetened
  • Ice Cubes/Crushed Ice

Instructions

  • In a blender or food processor combine the avocado, protein powder, ginger, fresh basil leaves and almond milk.
  • Process until smooth and add a couple of ice cubes or crushed ice. Pulse again to incorporate the ice to the smoothie and get the desired consistency.
  • Pour into a glass and serve cold, optionally garnished with fresh basil leaves.

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Notes

Net Carbs: 5.1g

Nutrition

Serving: 1 smoothie Calories: 322 kcal Carbohydrates: 14.9 g Protein: 15.1 g Fat: 24.1 g Saturated Fat: 4.7 g Cholesterol: 13 mg Sodium: 261 mg Potassium: 741 mg Fiber: 9.8 g Sugar: 1 g Calcium: 483 mg Iron: 2 mg Net Carbs: 5.1 g
Course: Beverages, Breakfast, Snacks
Cuisine: American
Calories: 322
Diet: Keto, Vegetarian
« Keto Raspberry Cheesecake Smoothie
Keto Cauliflower Salad Recipe »

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Jennifer Zhang Author

Hi, I’m Jennifer, and I love to create sugar-free, low-carb, and keto recipes. Here on Keto Diet Yum, you’ll learn that carb-conscious recipes can be packed with flavor and healthy at the same time. There are also meal plans and guides to help you start the keto diet.

more about me →

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