Name: Keto Chai Spice Mug Cake
Prep time: 10 min
Total time: 10 min
Ingredients: 1 large Egg; 2 tbsp Butter; 2 tbsp Almond Flour; 1 tbsp Stevia; 7 drops Liquid Stevia; 1/2 tsp Baking Powder; 1/4 tsp Cinnamon; 1/4 tsp Ginger; 1/4 tsp Cloves; 1/4 tsp Vanilla Extract

Keto Chai Spice Mug Cake

Course: Breakfast

Prep Time: 10 minutes

Total Time: 10 minutes

Servings: serving

Calories: 358kcal

Author: Jennifer

Ingredients

1 large Egg
2 tablespoon Butter
2 tablespoon Almond Flour
1 tablespoon Stevia
7 drops Liquid Stevia
½ teaspoon Baking Powder
¼ teaspoon Cinnamon
¼ teaspoon Ginger
¼ teaspoon Cloves
¼ teaspoon Vanilla Extract

Instructions

Mix all room temperature ingredients together in a large mug.
Microwave on high for 70 seconds.
Eat directly from the mug, or place on serving plate.
Turn cup upside down and lightly bang it against a plate.
Optional – top with a little heavy cream.

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Notes

Net Carbs: 2.5g

Nutrition

Calories: 358 kcal Carbohydrates: 4 g Protein: 10 g Fat: 35 g Fiber: 1.5 g

Did you make this recipe?Mention @keto.diet.yum or hashtag #ketodietyum on Instagram so everyone can see the deliciousness!

Keto Chai Spice Mug Cake