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    Home » Recipes » Low Carb Bread » Low Carb Keto Naan Bread Recipe

    Low Carb Keto Naan Bread Recipe

    By Jennifer • Aug 8, 2022 • 2 Comments

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    Best Keto Naan Bread Recipe
    Best Keto Naan Bread Recipe

    This keto naan bread recipe is the perfect low carb alternative to classic Indian naan. Crispy, fluffy naan topped with olive oil and parsley, each piece has just 1.1 grams of net carbs!

    Keto Naan Bread
    Table of Contents
    • Why You'll Love Low Carb Naan Bread
    • Keto Naan Bread Ingredients
    • How To Make Keto Naan Bread
    • Keto Naan Storage Instructions
    • More Low Carb Bread Recipes
    • Keto Naan Bread Recipe
    • 💬 Reviews

    This is the ultimate keto naan bread recipe that will make you change your mind about making your own bread at home.

    Simple, basic ingredients and 10 minutes total is all you need to make this delicious naan that goes perfectly with any Indian dish or pretty much anything!

    Perfectly golden keto naan bread on a plate ready to enjoy

    Pro-tip: Use coarse salt for the topping for that extra jazz!

    Why You'll Love Low Carb Naan Bread

    • Only 1.1 grams of net carbs!!
    • Packed with fiber
    • Super easy to make in just 10 minutes
    • Satisfying bread substitute

    Keto Naan Bread Ingredients

    This keto naan bread recipe couldn't be easier with just 8 simple ingredients. You'll need:

    Ingredients arranged on a table used to make keto naan bread
    • Coconut flour - we'll use coconut flour as a low carb substitute to standard flour.
    • Greek yogurt - room temperature Greek yogurt to make sure you get a lump free dough.
    • Psyllium husk - combined with the xanthan gum helps to make the naan more elastic. Also adds a generous amount of healthy dietary fiber.
    • Coconut oil - combined with the other wet ingredients to make the naan dough.
    • Sesame seeds - go perfect sprinkled on the naan, you can leave these out if you don't have them or don't like them.
    • Xanthan gum - adds to the elasticity of the naan bread.
    • Baking powder - helps to make the naan rise when baking.
    • Olive oil - to brush over the naan when it comes out of the oven.
    • Parsley - fresh chopped parsley to sprinkle over the golden naan.

    How To Make Keto Naan Bread

    Step 1

    To get started, preheat your oven to 350 degrees Fahrenheit (180 degrees Celsius) and line a baking pan with baking paper.

    Step 2

    Take a mixing bowl and combine the coconut flour, psyllium husk powder, xanthan gum, baking powder and salt. In another mixing bowl, combine the hot water, Greek yogurt and coconut oil.

    Step 3

    Keto naan bread dough in a mixing bowl ready to roll into flatbreads and bake

    Next, fold the dry ingredients into the wet ingredients and mix until you get a lump free dough. Shape the dough into a ball and let it rest for 5 minutes.

    Step 4

    Rolling out the keto naan bread dough ready to transfer to a lined baking pan and bake

    Once the dough has finished resting, cut it into 6 equally sized piece. Roll each piece between two sheets of baking paper until you get naan shaped flatbreads.

    Step 5

    Delicious low carb naan bread brushed with olive oil and sprinkled with sea salt, sesame seeds and chopped parsley

    Place the naan on the lined baking tray and sprinkle over sesame seeds. Bake for 10 minutes until golden brown and then brush with olive oil, sprinkle with salt and chopped parsley.

    Keto Naan Storage Instructions

    In the fridge: Any leftover keto naan bread can bet stored in the refrigerator for up to 1 week. Make sure you store it completely covered with plastic wrap or in an air tight container.

    In the freezer: You can freeze low carb naan bread to use at your own convenience by placing them in freezer-proof bags, or in a container with each piece separated by a sheet of baking paper. They'll freeze well for at least 2 months.

    How to thaw: To thaw naan bread from frozen, let it sit at room temperature or place it in the refrigerator overnight.

    How to reheat: To reheat our keto naan simple place it in the microwave sprinkled with a little bit of water and covered with a piece of baking paper. Microwave for 30 seconds at a time until heated all the way through.

    More Low Carb Bread Recipes

    Are you following a low carb diet and craving bread? Don't worry! We've got you covered. Check out our keto-friendly bread recipes below:

    • Best Keto Bread Rolls
    • Rosemary Focaccia Bread
    • Easy Zucchini Bread
    • Keto Fathead Bagels
    • Keto Egg Loaf
    • Creamy Pumpkin Bread
    • Best Keto Cornbread
    • Almond Flour Banana Bread
    Keto Naan Bread

    Keto Naan Bread Recipe

    This keto naan bread recipe is the perfect low carb alternative to classic Indian naan. Crispy, fluffy naan topped with olive oil and parsley, each piece has just 1.1 grams of net carbs!
    Pin It Print
    Prep: 10 minutes
    Cook: 10 minutes
    Total: 20 minutes
    Servings: 6
    Author: Jennifer

    Ingredients 

    For the Naan Bread

    • ¾ cup Coconut Flour
    • 1 cup Hot Water
    • ¼ cup Greek Yogurt
    • 2 tablespoon Psyllium Husk Powder
    • 2 tablespoon Coconut Oil
    • 1 tablespoon Sesame Seeds
    • 1 teaspoon Xanthan Gum
    • 1 teaspoon Baking Powder
    • ½ teaspoon Salt

    For the Topping

    • 2 tablespoon Olive Oil
    • 2-3 tablespoon Chopped Parsley
    • Sea Salt to taste

    Instructions

    • Preheat the oven to 350°F (180°C) and line a baking pan with baking paper.
    • In a mixing bowl combine the coconut flour, psyllium husk powder, xanthan gum, baking powder, and salt. In another bowl combine the hot water, yogurt, and coconut oil.
    • Fold the dry ingredients into the wet ingredients to make a lump-free dough. Shape into a ball and allow to rest for 5 minutes.
    • Cut the dough into 6 pieces and place in between two pieces of baking paper. Roll out into small flatbreads.
    • Place on the baking pan and sprinkle with sesame seeds.
    • Bake for 10 minutes until golden. Brush with olive oil, sprinkle with salt and chopped parsley and serve.

    Last Step: Leave A Rating!

    Rate this recipe

    Share your recipe by tagging @keto.diet.yum with hashtag #ketodietyum on Instagram - everyone would love to see it!

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    Notes

    Net Carbs: 1.1g

    Nutrition

    Serving: 1 naan Calories: 94 kcal Carbohydrates: 6 g Protein: 0.6 g Fat: 8 g Saturated Fat: 4 g Sodium: 174 mg Potassium: 74 mg Fiber: 4.9 g Sugar: 0.1 g Calcium: 186 mg Net Carbs: 1.1 g
    Course: Sides
    Cuisine: Indian
    Calories: 94
    Diet: Keto
    Best Keto Naan Bread Recipe
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    1. Peter

      September 16, 2022 at 4:01 am

      4 stars
      Hi Jennifer,

      This is a great recipe however the quantities are in cups which is ok if you are in the US but not so good for the rest of the world which all use metric. Can you also show the amounts in grams?

      Reply
      • Jennifer

        October 17, 2022 at 6:19 pm

        Hi Peter.

        Thanks for the suggestion, I've gone ahead and updated the recipe so you can switch the ingredients to metric.

        Hope that helps!

        Reply

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    Jennifer Zhang Author

    Hi, I’m Jennifer, and I love to create sugar-free, low-carb, and keto recipes. Here on Keto Diet Yum, you’ll learn that carb-conscious recipes can be packed with flavor and healthy at the same time. There are also meal plans and guides to help you start the keto diet.

    more about me →

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