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    Home » Recipes » Sauces, Dips & Spreads » Best Keto Caesar Salad Dressing

    Best Keto Caesar Salad Dressing

    By Jennifer • Apr 8, 2021 • Leave a Comment

    Rate recipe Print recipe To recipe

    Rich and creamy homemade caesar salad dressing that is SO MUCH better than store-bought! An easy-to-make keto caesar salad dressing with 0.7g net carbs.

    Best Keto Caesar Salad Dressing Recipe
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    Best Homemade Keto Caesar Salad Dressing

    If you love salads as much as I do, you can probably relate: I’m always on a hunt to find the perfect dressing.

    Something, quick, easy and fuss-free that doesn’t require hard-to-find ingredients. Something that can turn those steamed broccoli florets into an irresistible treat and those humble lettuce leaves into a mouthwatering meal.

    Table of Contents
    • Best Caesar Salad Dressing Ingredients
    • How To Make Caesar Salad Dressing
    • More Amazing Homemade Sauces
    • Best Keto Caesar Salad Dressing
    Keto Caesar Salad Dressing

    This keto caesar salad dressing recipe is a culinary revelation! Made with egg yolks (make sure your eggs are pasteurized), anchovies, parmesan and extra virgin olive oil. It has plenty of flavors — guaranteed. You’ll want to eat it straight from the jar.

    Best Caesar Salad Dressing Ingredients

    I like to keep this recipe simple without too many complex ingredients. You'll need pasteurized eggs, extra-virgin olive oil, Parmesan cheese, anchovies, garlic, lemon juice, white wine vinegar, dijon mustard, Worcestershire sauce, salt and pepper.

    Ingredients for Caesar Salad Dressing Recipe

    How To Make Caesar Salad Dressing

    Step 1

    Grab your blender and add the egg yolks, anchovies, garlic cloves, lemon juice, white wine vinegar, dijon mustard and Worcestershire sauce. Use the pulse function to blend everything together into a thick paste.

    Step 2

    While blending, add the olive oil in a stream until it reaches a smooth consistency.

    The best caesar salad dressing

    Step 3

    Gently fold in the Parmesan cheese and season to taste with salt and pepper. Keep this caesar salad dressing in an air-tight jar. It's best served at room temperature!

    How to make caesar salad dressing

    More Amazing Homemade Sauces

    • Keto Spicy Garlic Aioli - Super easy Spicy Garlic Aioli is ready in 5 minutes and has less than 1 gram of net carbs per serving!
    • 5-Ingredient Roasted Cauliflower Hummus - The PERFECT healthy snack, appetizer or spread when combined with some low carb vegetables.
    Best Keto Caesar Salad Dressing

    Best Keto Caesar Salad Dressing

    This Keto Caesar Salad Dressing is a culinary revelation! It has plenty of flavors — guaranteed. You’ll want to eat it straight from the jar.
    Pin It Print
    Prep: 10 minutes
    Total: 10 minutes
    Servings: 12
    Author: Jennifer

    Ingredients 

    • 3 large Eggs yolks only, room temperature
    • ½ cup Olive Oil extra virgin
    • ¼ cup Parmesan Cheese grated
    • 5 Anchovies
    • 2 cloves Garlic
    • ½ small Lemon juice only
    • 2 tablespoon White Wine Vinegar
    • 1 tablespoon Dijon Mustard
    • 1 teaspoon Worcestershire Sauce
    • ¼ teaspoon Salt
    • ¼ teaspoon Pepper

    Instructions

    • In a blender, add the egg yolks, anchovies, garlic cloves, lemon juice, white wine vinegar, mustard, and Worcestershire sauce. Pulse for a few seconds until blended into a thick paste.
    • Add the olive oil in a stream while processing until smooth.
    • Fold in Parmesan cheese and season to taste with salt and pepper. Store in an air-tight jar and serve at room temperature.

    Last Step: Leave A Rating!

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    Share your recipe by tagging @keto.diet.yum with hashtag #ketodietyum on Instagram - everyone would love to see it!

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    Notes

    Net Carbs: 0.7g

    Nutrition

    Serving: 2 tablespoon Calories: 123 kcal Carbohydrates: 0.8 g Protein: 4.5 g Fat: 11.4 g Saturated Fat: 2.5 g Cholesterol: 63 mg Sodium: 431 mg Potassium: 59 mg Fiber: 0.1 g Sugar: 0.2 g Calcium: 67 mg Iron: 1 mg Net Carbs: 0.7 g
    Course: Dips/Sauces/Spreads, Salads
    Cuisine: Italian
    Calories: 123
    Diet: Keto
    « Keto Broccoli Cheddar Soup
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    Jennifer Zhang Author

    Hi, I’m Jennifer, and I love to create sugar-free, low-carb, and keto recipes. Here on Keto Diet Yum, you’ll learn that carb-conscious recipes can be packed with flavor and healthy at the same time. There are also meal plans and guides to help you start the keto diet.

    more about me →

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