Keto Tuna Avocado Salad
Nutrition per serving: Calories: 508, Fat 34g, Protein 31g, Carbs 5g
Prep Time 10 minutes
Total Time 10 minutes
Servings 1 serving
Ingredients
- 4 oz canned tuna in oil or brine drained
- 1/2 stalk celery diced
- 1/2 avocado diced
- 2 tablespoon mayonnaise
- 1 teaspoon mustard
- 1/2 teaspoon fresh lemon juice
- Salt and pepper to taste
- 1 hard-boiled egg peeled and roughly chopped
Instructions
- In a medium bowl add the tuna, celery, and avocado.
- Add mayonnaise, mustard, lemon juice, and spices.
- Add the egg to the tuna salad.
- Mix well until combined.
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