Keto Pepperoni Pizza Omelet Recipe (4g Net Carbs)

A delicious keto breakfast meal that combines all your favorite pepperoni pizza flavors without the carbs — all made quickly in a skillet.

This is one of my favorite recipes that is guaranteed to keep you feeling full and satisfied for hours.

Keto Pizza Omelet with Pepperoni & Mozzarella

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Course: Breakfast
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 1 serving
Calories: 594kcal
Author: Jennifer


  • 3 large Eggs
  • 1 tbsp Heavy Cream
  • 1/2 oz Pepperoni Slices
  • 1/2 cup Mozzarella Cheese shredded
  • Salt and Pepper to taste
  • 1 tbsp Fresh Basil
  • 2 strips Bacon


  • Heat a skillet over medium heat, add bacon and cook until desired crispiness, remove and place on one side.
  • In a medium bowl beat the eggs and then add the heavy cream then pour into the skillet, cook until almost done.
  • Add pepperoni to one side of the cooked egg then sprinkle with mozzarella, salt and pepper and basil.
  • Fold the omelet over and cook for a further 1 to two minutes.
  • Serve warm with bacon slices.


Nutrition Facts
Keto Pizza Omelet with Pepperoni & Mozzarella
Amount Per Serving
Calories 594 Calories from Fat 396
% Daily Value*
Fat 44g68%
Carbohydrates 4g1%
Protein 42g84%
* Percent Daily Values are based on a 2000 calorie diet.
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