Bacon, eggs, avocado and mushrooms – that’s all you’ll need for this recipe (and I always have them in my fridge).
If you’re busy this a quick and healthy keto breakfast that can be made in 15 minutes and has all the energy and nutrients you need to kick-start your metabolism for the day!
- 1 large Egg
- 3 slices Bacon
- 5.3 oz Mushrooms
- 1/2 Avocado
- 1 tbsp Butter
- Salt and Pepper to taste
- Place a skillet over medium heat, add a bit of butter then add the mushrooms top side down.
- Sprinkle with salt and pepper to season, and cook for about 8 minutes.
- While the mushrooms are cooking, add butter to another small pan and fry the bacon and egg to your liking.
- Transfer to serving plate along with the avocado.