Name: Keto Ham & Eggs with Cheddar & Chives
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 tbsp Butter (unsalted); 4 Eggs; 2 tbsp Milk or Water; 1/2 tsp Salt; 1 1/4 tsp Freshly Ground Black Pepper; 1 cup Cooked Ham (diced); 1 cup Sharp Cheddar Cheese (shredded); 1/4 cup Fresh Chives (chopped)

If you're after a satisfying, quick-and-easy low-carb breakfast look no further!

This classic ham and eggs with cheddar and chives will keep you loaded with energy and feeling full all morning.

Keto Ham & Eggs with Cheddar & Chives

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Prep: 10 minutes

Cook: 10 minutes

Total: 20 minutes

Servings: 2 servings

Ingredients

1 tablespoon Butter unsalted
4 Eggs
2 tablespoon Milk or Water
½ teaspoon Salt
1 ¼ teaspoon Freshly Ground Black Pepper
1 cup Cooked Ham diced
1 cup Sharp Cheddar Cheese shredded
¼ cup Fresh Chives chopped

Instructions

Heat a skillet over medium heat and melt the butter.
Add the ham and sauté until browned.
Meanwhile, in a large bowl, beat together the eggs, milk, ½ teaspoon salt, and ¼ teaspoon pepper. Pour into the pan and cook, and stir occasionally, to your desired taste approx. 4 to 5 minutes
Add grated cheddar and chives just before the eggs begin to set.

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Nutrition

Calories: 505 kcal Carbohydrates: 4.5 g Protein: 41.5 g Fat: 36 g

Course: Breakfast

Calories: 505

Diet: Keto