Keto Roasted Garlic Cauliflower (Super Side Dish Recipe!)

Our keto roasted garlic cauliflower is super versatile and goes with just about anything.

Crispy cauliflower browned to perfection with garlic and olive oil and a dash of paprika — great as a snack or side.

Keto Garlic Cauliflower

5 from 1 vote
Print Rate
Course: Lunch
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 2 servings
Calories: 61kcal

Ingredients

  • 2 cups Cauliflower
  • 1 tbsp Sesame Seeds toasted
  • 1 tbsp Virgin Olive Oil
  • 1 dash Paprika for coating
  • 2 cloves Garlic minced
  • Pepper to taste

Instructions

  • Half fill a medium sized saucepan with water and bring to the boil.
  • Add the trimmed cauliflower florets and cook for around 2 minutes then drain.
  • Heat a medium sized skillet over medium heat, add oil and garlic, cook until garlic starts to brown.
  • Add the cauliflower and stir-fry for 1 -2 minutes, add sesame seeds and toss to coat.
  • Place of serving plates and sprinkle with paprika and pepper.

Notes

Net Carbs: 4.74g

Nutrition

Nutrition Facts
Keto Garlic Cauliflower
Amount Per Serving
Calories 61 Calories from Fat 27
% Daily Value*
Fat 3g5%
Carbohydrates 7.5g3%
Fiber 2.76g12%
Protein 3g6%
* Percent Daily Values are based on a 2000 calorie diet.

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