Keto Southwest Steak Sizzler


Keto Southwest Steak Sizzler

Course: Dinner
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 2 servings
Calories: 375kcal
Author: Jennifer


For the marinade

  • 2 tbsp Dry White Wine
  • 1 tsp Olive Oil
  • 1/8 tsp Hot Pepper Sauce
  • 2 tbsp Light Soy Sauce
  • 1 clove Garlic minced

For the steak

  • 1.1 lb Beef Steak
  • 2 cloves Garlic minced
  • 1/2 cup White Onion chopped
  • 1/4 cup Green Pepper chopped
  • 1/2 tsp Cumin
  • 1/4 tsp Oregano


  • In a medium bowl add the marinade ingredients, add steaks to the bowl, cover with cling wrap and refrigerate for 30 minutes, ideally overnight.
  • Add 1 tablespoon of olive oil to a skillet over medium heat, sauté the garlic, onion, green pepper, cumin and oregano on moderate heat, stirring occasionally for 10 minutes.
  • Taste, and add garlic salt if needed.
  • Add steaks and cook for 5 minutes each side, cook until done or to your desired liking.
  • Serve sizzling with your choice of sides, adjust nutrition info accordingly.


Net Carbs: 5.7g


Nutrition Facts
Keto Southwest Steak Sizzler
Amount Per Serving
Calories 375 Calories from Fat 113
% Daily Value*
Fat 12.5g19%
Carbohydrates 6.5g2%
Fiber 0.8g3%
Protein 56.5g113%
* Percent Daily Values are based on a 2000 calorie diet.
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