Keto Shrimp and Mushroom Zoodle Stir Fry (Zucchini Noodles)

One of my stable low-carb dinner recipes that is easy to make an extremely versatile – keto shrimp and mushroom with zucchini noodles.

I’ve given this recipe an Italian spin by adding some classic ingredients and of course sprinkling Parmesan cheese on top!

Keto Shrimp & Mushroom with Cheat Noodles

Course: Dinner
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 1 serving
Calories: 524kcal
Author: Jennifer


  • 6 oz Large Shrimp peeled
  • 4 oz Mushrooms sliced
  • 1 tbsp Olive Oil
  • 1 tbsp Butter
  • 1/2 large Zucchini
  • 1/4 cup Marinara Sauce
  • Salt and Pepper to taste
  • 2 tbsp Parmesan Cheese


  • In a medium skillet over medium heat, add the olive oil and fry the mushrooms until most of the oil has been soaked up.
  • Add butter and let the mushrooms cook for another 2 – 3 minutes.
  • Add the shrimp and cook them for about 4 minutes on each side until they go pink.
  • Using a spiralizer makes cheats noodles from the zucchini.
  • Once the shrimp are cooked, add the zucchini noodles and toss for about 2 minutes.
  • Add the marinara sauce and season with salt and pepper.
  • Transfer to a serving plate and top with grated parmesan.


Net Carbs: 11.12g


Nutrition Facts
Keto Shrimp & Mushroom with Cheat Noodles
Amount Per Serving
Calories 524 Calories from Fat 306
% Daily Value*
Fat 34g52%
Carbohydrates 15g5%
Fiber 3.88g16%
Protein 49g98%
* Percent Daily Values are based on a 2000 calorie diet.
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