Name: Keto Maple Syrup
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1 cup Water; 1 cup Powdered Erythritol; 1 1/2 tbsp Maple Extract; 1/2 tsp Xanthum Gum

Craving maple syrup on the keto diet?

This sugar-free, low-carb maple syrup is made with real maple extract and tastes like the real thing - without the carbs!

A gluten-free, keto maple syrup that is ready in just 10 minutes that goes great with so many breakfast recipes!

Keto Maple Syrup

Pin It Print

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Calories: 293kcal

Author: Jennifer

Ingredients

1 cup Water
1 cup Powdered Erythritol
1 ½ tablespoon Maple Extract
½ teaspoon Xanthum Gum

Instructions

Whisk together the water, maple extract and sweetener in a pot and bring to a boil.
Once boiling, add the xanthum gum by sprinkling a small amount at a time while whisking to combine the mixture.
Continue doing this until the syrup reaches your desired consistency.