Name: Keto Maple Syrup
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1 cup Water; 1 cup Erythritol (powdered); 1 1/2 tbsp Maple Extract; 1/2 tsp Xanthan Gum

Craving maple syrup on the keto diet?

This sugar-free, low-carb maple syrup is made with real maple extract and tastes like the real thing - without the carbs!

A gluten-free, keto maple syrup that is ready in 10 minutes goes great with so many breakfast recipes!

Keto Maple Syrup

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Prep: 5 minutes

Cook: 5 minutes

Total: 10 minutes

Servings: 16 tablespoon

Author: Jennifer

Ingredients

1 cup Water
1 cup Erythritol powdered
1 ½ tablespoon Maple Extract
½ teaspoon Xanthan Gum

Instructions

Whisk together the water, maple extract, and sweetener in a pot and boil.
Once boiling, add the xantham gum by sprinkling a small amount at a time while whisking to combine the mixture.
Continue doing this until the syrup reaches your desired consistency.