Bacon Deviled Eggs Recipe
These keto bacon deviled eggs offer a delightful combination of creamy blue cheese, smoky bacon, and perfectly boiled eggs. They are a flavorful and keto-friendly twist on a classic appetizer.
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Ingredients
- 6 medium Eggs hard boiled
- 2 slices Bacon cooked, crumbled
- 2 tablespoon Mayonnaise
- 2 tablespoon Aged Blue Cheese crumbled
- 1 teaspoon Dijon Mustard
- 1 dash Hot Sauce optional
- Sea salt and black pepper to taste
- Additional crumbled blue cheese and bacon bits for garnish optional
Instructions
- Boil the eggs for 10 minutes until hard-boiled. Slice the hard-boiled eggs in half lengthwise and carefully remove the yolks. Place the yolks in a mixing bowl.
- Add the crumbled bacon, mayonnaise, crumbled blue cheese, Dijon mustard, and a dash of hot sauce (if using) to the bowl with the egg yolks.
- Mash and mix the ingredients together until well combined. You can use a fork or a hand mixer for smoother consistency.
- Taste the mixture and season with salt and pepper according to your preference. Adjust the ingredients as needed to achieve your desired flavor.
- Using a spoon or a piping bag, fill each egg white half with the blue cheese and bacon mixture. You can also use a decorative tip to pipe the filling for an attractive presentation.
- Garnish the deviled eggs with additional crumbled blue cheese and bacon bits.
- Refrigerate the deviled eggs for at least 30 minutes to allow the flavors to meld together and chill.
- Serve the Blue Cheese and Bacon Deviled Eggs as an appetizer or as part of a party platter.
Notes
Net Carbs: 0.7g
Nutrition
Serving: 1deviled egg (6 per recipe) | Calories: 152kcal | Carbohydrates: 0.8g | Protein: 7.8g | Fat: 12.7g | Saturated Fat: 4g | Cholesterol: 175.3mg | Sodium: 617mg | Potassium: 97.4mg | Fiber: 0.7g | Sugar: 0.3g | Vitamin A: 81.6IU | Calcium: 52.4mg | Iron: 0.9mg | Net Carbs: 0.7g
Nutritional information for the recipe is calculated based on the ingredients in each recipe. It is provided as a courtesy and is an estimate only. We cannot guarantee the accuracy of the nutritional information for any recipe we provide. Erythritol and other sugar-free sweetener carbs are not included in the carb counts. Net carbohydrates are the total carbohydrates minus dietary fiber.
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