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Keto Spicy Lime Steak

Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Dinner
Servings: 1 serving
Calories: 560kcal
Author: Jennifer


  • 7 oz Asparagus
  • 8 oz Steak cut thin
  • Salt and Pepper

Sriracha Lime Sauce

  • ½ Lime
  • 1 tablespoon Sriracha Sauce
  • ½ teaspoon Vinegar
  • Salt and Pepper to taste
  • 1 tablespoon Olive Oil


  • Place a medium skillet over medium heat, fry asparagus for about 10 minutes, toss occasionally to avoid burning.
  • Season the steak with salt and pepper. Broil until done to your liking turn once.
  • Remove from broiler, cover the steak and let rest for 5 minutes.
  • In a small bowl, add lime juice, sriracha sauce, salt and pepper with the vinegar, slowly add olive oil while whisking to combine.
  • Slice steak into thin strips, and serve with asparagus, drizzle sauce over the top.


Net Carbs: 6.9g


Calories: 560kcal | Carbohydrates: 13g | Protein: 52g | Fat: 34g | Fiber: 6.1g