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5 from 2 votes

Keto Tuna Avocado Salad

Prep Time10 mins
Total Time10 mins
Course: Lunch
Servings: 1 serving
Calories: 488kcal
Author: Jennifer

Ingredients

  • 4 oz Canned Tuna in brine
  • ½ stalk Celery diced
  • ½ Avocado diced
  • 2 tablespoon Mayonnaise
  • 1 teaspoon Mustard
  • ½ teaspoon Lemon Juice fresh
  • Salt and Pepper to taste
  • 1 Hard-Boiled Egg peeled and roughly chopped

Instructions

  • In a medium bowl add the tuna, celery, and avocado.
  • Add mayonnaise, mustard, lemon juice, and spices.
  • Add the egg to the tuna salad.
  • Mix well until combined.

Notes

Net Carbs: 5.0g

Nutrition

Calories: 488kcal | Carbohydrates: 9g | Protein: 28g | Fat: 39g | Fiber: 4g