Go Back
+ servings
Garlic Butter Chicken
Print Recipe Add to Collection
4 from 1 vote

Garlic Butter Chicken Breasts Recipe

One-pan garlic chicken is a simple, yet delicious dinner recipe with a fragrant butter herb sauce. The dish requires minimal ingredients and can be prepared in just one skillet, so it's ideal for weeknight dinners.
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Dinner
Cuisine: American
Keyword: easy keto chicken breast recipes, garlic butter baked chicken, garlic butter chicken, garlic butter chicken breast, garlic butter chicken recipe, garlic butter roast chicken, keto chicken breast recipes
Protein: Chicken
Diet: Keto
Servings: 4
Calories: 360kcal


  • 4 Chicken Breasts boneless, skinless
  • ½ cup Chicken Broth
  • 5 tablespoon Butter
  • 3 cloves Garlic minced
  • 1 tablespoon Olive Oil
  • 4 tablespoon Parsley or Cilantro finely chopped
  • 1 teaspoon Chicken Seasoning or a spice blend of your choice
  • ½ teaspoon Salt
  • ¼ teaspoon Black Pepper


  • Heat the olive oil in a large pan or skillet over medium-high heat. Sauté the chicken breasts for 5 minutes on each side, until the exterior turns golden brown.
  • Remove the chicken from the pan and set aside.
  • Deglaze the pan with the chicken broth over high heat. Add the butter to the pan and mix it until it melts over medium heat.
  • Add the garlic and seasonings and continue to cook for a few seconds, until slightly golden and fragrant. Turn the heat off, and with the pan still on the stove return the chicken to the pan. Use a spoon to cover the chicken breasts with the sauce to infuse the flavors.
  • Serve hot garnished with fresh parsley and chosen side dishes.


Net Carbs: 1.1g


Serving: 1chicken breast | Calories: 360kcal | Carbohydrates: 1.4g | Protein: 36.7g | Fat: 22.3g | Saturated Fat: 9.7g | Cholesterol: 146mg | Sodium: 577mg | Potassium: 686mg | Fiber: 0.3g | Sugar: 0.2g | Calcium: 28mg | Iron: 1mg | Net Carbs: 1.1g