Keto Greek Feta Traybake
Prep: 10 minutes
Cook: 35 minutes
Total: 45 minutes
Ingredients
- 7.1 oz Feta Cheese slices
- 2 cups Cherry Tomatoes
- 1 cup Olives black, pitted
- 1 small Eggplant sliced into ½-inch thick slices
- ½ Zucchini sliced into ½-inch thick slices
- 1 Green Bell Pepper sliced into ½-inch thick slices
- ½ Red Onion sliced
- 2 cloves Garlic sliced
- 1 Lemon juice
- ½ cup Olive Oil
- 1 teaspoon Garlic dried
- 1 teaspoon Thyme dried
- 1 teaspoon Salt
- ½ teaspoon Black Pepper
Instructions
- Preheat the oven to 425°F (220°C).
- Place the eggplant and zucchini slices with the cherry tomatoes, onions, garlic, olives and pepper slices in a large mixing bowl. Coat with olive oil and lemon juice, and season with thyme, garlic powder, salt and pepper.
- Transfer into a baking pan and bake for 20 minutes.
- Remove from the oven and add the feta slices.
- Return to the oven and bake for 15 more minutes until golden brown. Serve hot.
Makes 4
Nutrition
Calories: 136Fat: 19gProtein: 10.25gTotal Carbs: 17.25gNet Carbs: 10.9gFiber: 6.35gSugar: 10.75g