Keto Egg Drop Soup Recipe
Prep: 5 minutes
Cook: 10 minutes
Total: 15 minutes
Ingredients
- 4 cups Chicken or Beef Broth preferably low sodium
- 4 medium Eggs whisked
- ¼ cup Green Onions chopped
- 2 tablespoon Liquid Aminos (e.g. BetterBody Foods Organic Coconut Aminos)
- ¼ teaspoon Ground Ginger
- Sea Salt to taste
- Black Pepper to taste
Instructions
- In a medium-sized saucepan or wok, combine the chicken/beef broth with the coconut aminos and ground ginger. Bring to a boil and season with a pinch of salt and pepper.
- Reduce the heat to low and gradually add the whisked eggs while constantly stirring to incorporate them into the soup.
- Simmer for 5 minutes and serve hot, topped with chopped green onions.
Makes 4
Nutrition
Calories: 77Fat: 4.4gProtein: 10.3gTotal Carbs: 0.9gNet Carbs: 0.7gFiber: 0.2gSugar: 0.5g