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Easy Roasted Cabbage Steaks
Prep:
10
minutes
minutes
Cook:
45
minutes
minutes
Total:
55
minutes
minutes
Ingredients
1
head
Green Cabbage
¼
cup
Olive Oil
1
teaspoon
Garlic Powder
1
teaspoon
Sesame Seeds
1 ½
teaspoon
Salt
¼
teaspoon
Black Pepper
Instructions
Preheat the oven to 400°F (200°C) and line a baking pan with baking paper.
Slice the cabbage in 1” thick slices vertically.
Arrange on the prepared baking pan and drizzle generously with the olive oil.
Season with garlic powder, salt, and pepper, rubbing with your fingers to coat evenly. Add the sesame seeds.
Bake for 40-45 minutes, and serve hot.
Makes
6
Nutrition
Serving:
1
cabbage steak (6 per recipe)
Calories:
115
Fat:
9.7
g
Protein:
1.7
g
Total Carbs:
7.5
g
Net Carbs:
4.4
g
Fiber:
3.1
g
Sugar:
3.8
g