Chocolate Keto Pie Recipe
Prep: 10 minutes
Cook: 20 minutes
Total: 30 minutes
Ingredients
- 4 Eggs
- ½ cup Cocoa Powder
- ½ cup Coconut Oil
- ¼ cup Low Carb Sugar Substitute
- ¼ cup Almond Flour
- 1 tablespoon Baking Powder
- 1 teaspoon Vanilla Extract
- ⅙ teaspoon Salt
Instructions
- Preheat the oven to 325°F (165°C) and grease an 8-inch baking dish.
- In a mixing bowl, combine the cocoa powder with the Erythritol, almond flour, baking powder, and salt.
- In another bowl, whisk the eggs with the coconut oil and vanilla extract.
- Gradually combine the two mixtures together, whisking to get a smooth batter.
- Pour into the prepared baking dish, and bake in the preheated oven for 20 minutes.
- Allow to cool down, then slice and serve.
Makes 6
Nutrition
Serving: 1slice (6 per pie)Calories: 270Fat: 24.5gProtein: 6gTotal Carbs: 5.8gNet Carbs: 2.6gFiber: 3.2gSugar: 0.4g