Keto Ham & Asparagus Bake
Print PinIngredients
- 7 oz Cooked Ham chopped
- 3 oz Cheddar Cheese grated
- 2 tablespoon Butter
- 1 ¼ cup White Onion diced
- 9 oz Asparagus
- 3 large Eggs
- ⅓ cup Heavy Craem
- 1 teaspoon Dried Mustard
- Salt and Pepper to taste
Instructions
- Preheat oven to 355 F / 180 C.
- In a large skillet over medium heat add butter, once melted, add onion, asparagus and ham, cook for about 3 minutes.
- In a medium bowl mix eggs, cream, and seasonings.
- In a medium baking dish add Asparagus mixture and then pour over egg mixture and bake for 20 minutes.
- Sprinkle with grated cheese and bake an additional 10 minutes or until cheese starts to brown.
Notes
Net Carbs: 9.5g
Nutrition
Calories: 454.67kcal | Carbohydrates: 15g | Protein: 27g | Fat: 31.67g | Fiber: 5.5g
Nutritional information for the recipe is calculated based on the ingredients in each recipe. It is provided as a courtesy and is an estimate only. We cannot guarantee the accuracy of the nutritional information for any recipe we provide. Erythritol and other sugar-free sweetener carbs are not included in the carb counts. Net carbohydrates are the total carbohydrates minus dietary fiber.
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