Breakfast Yogurt Parfait Recipe (Easy, Low Carb)
A mouthwatering and oh-so-healthy breakfast yogurt parfait! Packed with wholesome ingredients and bursting with flavor, this delightful concoction is sure to energize you for the day ahead.
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Ingredients
- 1 ½ cups Greek Yogurt plain
- ½ cup Heavy Whipping Cream
- 4 tablespoon Almond Butter
- 2 teaspoon Vanilla Extract
- ½ cup Strawberries
- 4 tablespoon Walnuts chopped
- 2 teaspoon Coconut Flakes/Shredded Coconut
- Cacao Powder to garnish
Instructions
- In a mixing bowl, whisk together the Greek yogurt, heavy whipping cream, and vanilla extract until smooth.
- Layer the yogurt mixture with the almond butter and strawberries in four glasses or jars.
- Top each parfait with chopped walnuts, coconut flakes, and a sprinkle of cacao powder. Serve immediately or store in the refrigerator for up to 3 days.
Notes
Net Carbs: 7.7g
Nutrition
Serving: 1breakfast parfait (4 per recipe) | Calories: 316kcal | Carbohydrates: 10.3g | Protein: 14.7g | Fat: 24.9g | Saturated Fat: 7.5g | Cholesterol: 30.8mg | Sodium: 43.2mg | Potassium: 346.5mg | Fiber: 2.6g | Sugar: 6.5g | Vitamin A: 64IU | Vitamin C: 10.8mg | Calcium: 182.3mg | Iron: 0.9mg | Net Carbs: 7.7g
Nutritional information for the recipe is calculated based on the ingredients in each recipe. It is provided as a courtesy and is an estimate only. We cannot guarantee the accuracy of the nutritional information for any recipe we provide. Erythritol and other sugar-free sweetener carbs are not included in the carb counts. Net carbohydrates are the total carbohydrates minus dietary fiber.
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