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Elderflower Gin Cocktail

Elderflower Gin Cocktail

Jennifer Zhang
This elderflower gin cocktail is a refreshing and flavorful twist on the classic gin and tonic! The best keto cocktail that is low in carbs.
2.75 from 4 votes
Print Pin
Prep Time 5 minutes
Cook Time 5 minutes
Chilling Time 15 minutes
Total Time 25 minutes
Course Beverages, Cocktails
Cuisine American
Servings 2
Calories 157 kcal

Ingredients
  

  • 4 oz Gin
  • 2 oz Lime Juice
  • 8-10 leaves Basil plus extra to garnish, optional
  • 2 oz Cucumber Elderflower Syrup (see below)
  • 2 oz Sparking Water
  • Cucumber Slices to garnish, optional

For the Cucumber Elderflower Syrup

Instructions
 

To Make the Cucumber Elderflower Syrup

  • In a small saucepan, dissolve the Erythritol in the water. Add the elderflower liqueur and bring it to a boil over high heat. Simmer for 2-3 minutes and remove from the heat.
  • Add the grated cucumber, stir and allow to reach room temperature. Strain through a sieve and set aside.

To Make the Cocktail

  • In a cocktail shaker, muddle the basil leaves with the lime juice.
  • Fill the shaker with ice.
  • Add the gin and cucumber-elderflower syrup and shake well to combine and chill.
  • Pour over the ice and top with sparkling water.
  • Garnish with cucumber slices and basil leaves.

Notes

Net Carbs: 4.4g

Nutrition

Serving: 1cocktail | Calories: 157kcal | Carbohydrates: 4.5g | Protein: 0.1g | Sodium: 4.9mg | Potassium: 34.3mg | Fiber: 0.1g | Sugar: 2.6g | Vitamin A: 0.6IU | Vitamin C: 8.5mg | Calcium: 6.6mg | Iron: 0.1mg | Net Carbs: 4.4g

Nutritional information for the recipe is calculated based on the ingredients in each recipe. It is provided as a courtesy and is an estimate only. We cannot guarantee the accuracy of the nutritional information for any recipe we provide. Erythritol and other sugar-free sweetener carbs are not included in the carb counts. Net carbohydrates are the total carbohydrates minus dietary fiber.

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