Keto Pizza Omelet with Pepperoni & Mozzarella
Print PinIngredients
- 3 large Eggs
- 1 tablespoon Heavy Cream
- ½ oz Pepperoni Slices
- ½ cup Mozzarella Cheese shredded
- Salt and Pepper to taste
- 1 tablespoon Fresh Basil
- 2 strips Bacon
Instructions
- Heat a skillet over medium heat, add bacon and cook until desired crispiness, remove and place on one side.
- In a medium bowl beat the eggs and then add the heavy cream then pour into the skillet, cook until almost done.
- Add pepperoni to one side of the cooked egg then sprinkle with mozzarella, salt and pepper and basil.
- Fold the omelet over and cook for a further 1 to two minutes.
- Serve warm with bacon slices.
Nutrition
Calories: 594kcal | Carbohydrates: 4g | Protein: 42g | Fat: 44g
Nutritional information for the recipe is calculated based on the ingredients in each recipe. It is provided as a courtesy and is an estimate only. We cannot guarantee the accuracy of the nutritional information for any recipe we provide. Erythritol and other sugar-free sweetener carbs are not included in the carb counts. Net carbohydrates are the total carbohydrates minus dietary fiber.
Copyright
© KetoDietYum.com – Unauthorized use of this material without written permission is strictly prohibited unless for personal offline purposes. Single images may be used when full credit and a link back to the original content on KetoDietYum.com is provided.
Tried this recipe?Let us know how it was!