6large leavesIceberg Lettuceor any type of lettuce with large leaves (we used savoy)
1roastedChicken Breastskinless, grilled
4slicesDeli Turkeyor other deli meat
2slicesEdam Cheese
½smallTomatosliced
2tablespoonMayonnaise
Salt & Black Pepperto taste
Instructions
Remove the core from the iceberg lettuce and peel off 6 large leaves.
Place two of the leaves together and spread over 1 tablespoon of mayonnaise.
Add one slice of cheese, two pieces of sliced turkey, and the roast chicken breast on top. Season with a little bit of salt and pepper.
Place another two lettuce leaves on top and spread over the remaining mayonnaise. Add the other slice of cheese, sliced turkey, and sliced tomato seasoning with more salt and pepper.
Top with the remaining lettuce leaves, and slice the club sandwich in half, placing a toothpick through each piece to secure it.
Makes 2slices
Nutrition
Serving: 1half of the club sandwichCalories: 365Fat: 25gProtein: 31gTotal Carbs: 2.6gNet Carbs: 2gFiber: 0.6gSugar: 1.5g