Keto Ginger Snap Cookies Recipe
These ginger snap cookies are a wonderful treat for satisfying your sweet tooth while being low carb, sugar free, and keto friendly. Enjoy the warm and spicy flavors of ginger and cinnamon in every bite!
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Ingredients
- 1 ½ cups Almond Flour
- 2 teaspoon Ground Ginger
- 1 teaspoon Ground Cinnamon
- ½ teaspoon Baking Soda
- ¼ teaspoon Salt
- ¼ cup Unsalted Butter softened
- ¼ cup Low Carb Sugar Substitute powdered
- 1 large Egg
- 1 teaspoon Vanilla Extract
Instructions
- Preheat your oven to 325°F (165°C). Line a baking sheet with baking paper or a silicone baking mat.
- In a mixing bowl, combine the almond flour, ground ginger, ground cinnamon, baking soda, and salt. Stir until well mixed.
- In another bowl, using an electric mixer or by hand, mix together the softened butter and Erythritol until the mixture is smooth and well combined.
- Beat in the egg and vanilla extract into the butter mixture until fully incorporated.
- Gradually add the dry ingredient mixture to the wet ingredients, mixing until a cookie dough forms. Ensure everything is well combined.
- Roll the cookie dough into small balls about 1 inch in diameter. Place them on the prepared baking sheet, leaving some space between each.
- Use the bottom of a glass or your fingers to gently flatten each cookie to your desired thickness. The thinner you flatten them, the crispier they will be.
- Bake the cookies in the preheated oven for 10-12 minutes or until the edges turn golden brown. Keep an eye on them to prevent over-baking.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Notes
Net Carbs: 1.4g
Nutrition
Serving: 1cookie (16 per recipe) | Calories: 88kcal | Carbohydrates: 2.6g | Protein: 2.7g | Fat: 7.3g | Saturated Fat: 2.3g | Cholesterol: 19.3mg | Sodium: 80.6mg | Potassium: 9.2mg | Fiber: 1.2g | Sugar: 0.4g | Vitamin A: 29.3IU | Calcium: 27mg | Iron: 0.5mg | Net Carbs: 1.4g
Nutritional information for the recipe is calculated based on the ingredients in each recipe. It is provided as a courtesy and is an estimate only. We cannot guarantee the accuracy of the nutritional information for any recipe we provide. Erythritol and other sugar-free sweetener carbs are not included in the carb counts. Net carbohydrates are the total carbohydrates minus dietary fiber.
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