Keto Omelet with Pesto & Feta Cheese

Keto Omelet with Pesto & Feta Cheese

Nutrition per serving: Calories 570, Fat 46g, Protein 30g, Carbs 2.5g
Course Dinner
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 1 serving

Ingredients

  • 3 eggs
  • 1 tablespoon butter
  • 1 tablespoon heavy cream
  • 1 oz. feta cheese
  • 1 tablespoon pesto
  • Salt and pepper to taste

Instructions

  • In a medium bowl, whisk the eggs with the heavy cream
  • In a medium sized Skillet over medium heat, melt the butter and then add the egg mixture
  • Cook until almost done.
  • Crumble feta cheese onto one half of the omelet and spread a tablespoon of pesto onto the cheese
  • Fold the omelet over and cook for another 4 to 5 minutes until the cheese melts
  • Serve with more feta and fresh herbs

Ready to start your Keto Diet?

If you’re still unsure about how to eat, what to eat or what to avoid, don’t worry you’re not alone! There is a little-known diet system called The 28-Day Keto Challenge which will teach you everything you need to know and guide you through your first month. Getting that in check will increase your metabolism and allow you to shed weight and shed it fast.

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Check out this video on The 28-Day Keto Challenge now to learn more about how to follow the diet—and lose weight and improve your life in 28 days.

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Welcome! My name is Jennifer and I am a Keto Addict. I've been super into the Ketogenic Diet ever since it helped me lose 40 pounds which helped me live a more happy, healthy and inspired life. All of us have the ability to transform our bodies, improve our health and wellbeing. Join us today and take charge of your life!

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